Here are the top five facts about seafood, courtesy of the Seafood Nutrition Partnership whitepaper “Breaking Barriers: Empowering America’s Underserved with Resources and Access to a Healthy Diet.”

Highlight and then right click on the following link to see what the white paper had to say - http://www.seafoodsource.com/news/food-safety-health/top-5-reasons-to-eat-seafood?utm_source=Informz&utm_medium=Email&utm_campaign=eNewsletter&start=1 

Here are the top five facts about seafood, courtesy of the Seafood Nutrition Partnership white paper “Breaking Barriers: Empowering America’s Underserved with Resources and Access to a Healthy Diet.”Here are the top five facts about seafood that you can share with your buyers and consumers, courtesy the Seafood Nutrition Partnership whitepaper “Breaking Barriers: Empowering America’s Underserved with Resources and Access to a Healthy Diet.” - See more at: http://www.seafoodsource.com/news/food-safety-health/top-5-reasons-to-eat-seafood?utm_source=Informz&utm_medium=Email&utm_campaign=eNewsletter#sthash.TMWWZhJ6.dpuf
In a time when consumers are moving to high-protein diets in droves, they need to know that seafood is one of the healthiest and most versatile proteins available. Here are the top five facts about seafood that you can share with your buyers and consumers, courtesy the Seafood Nutrition Partnership whitepaper “Breaking Barriers: Empowering America’s Underserved with Resources and Access to a Healthy Diet.” - See more at: http://www.seafoodsource.com/news/food-safety-health/top-5-reasons-to-eat-seafood?utm_source=Informz&utm_medium=Email&utm_campaign=eNewsletter#sthash.rL7Xm1V9.dpuf

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Glenarm Organic Salmon is accredited by the Organic Food Federation and Bio Suisse

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